Mini Heart-Shaped Pizzas: Bite-Sized Love on a Plate
These adorable mini heart-shaped pizzas are perfect for Valentine's Day, a fun after-school snack, or a delightful appetizer for any occasion. They're easy to customize with your favorite toppings, making them a versatile and delicious treat.
Ingredients:
- Dough: (Choose one of the following options)
- 1 store-bought pizza dough (12-14 ounces)
- OR
- Your favorite homemade pizza dough recipe (enough for one small pizza)
- Sauce:
- 1/2 cup pizza sauce (or your favorite marinara sauce)
- Cheese:
- 1 cup shredded mozzarella cheese (or a blend of your choice)
- Toppings (Optional):
- Sliced pepperoni
- Chopped vegetables (bell peppers, mushrooms, onions)
- Cooked and crumbled sausage
- Black olives, sliced
- Diced pineapple (for a sweet and savory twist)
- Fresh herbs like basil or oregano
Instructions:
- Preheat your broiler: Set your broiler to 400°F (200°C). Lightly grease a baking sheet.
- Prepare the dough:
- Store-bought dough: If using store-bought dough, let it thaw according to package instructions.
- Homemade dough: If using homemade dough, roll it out on a lightly floured surface to a thickness of about 1/4 inch.
- Gettin' heart-y:
- Cookie cutter method: Use a small heart-shaped cookie cutter to cut out as many hearts as possible from the dough.
- Freehand method: If you don't have a cookie cutter, freehand some heart shapes by gently shaping the dough with your hands or a knife. It doesn't have to be perfect, a little rustic charm is cute too!
- Sauce it up: Spread a thin layer of pizza sauce on each heart-shaped dough piece.
- Cheese galore: Sprinkle your desired amount of shredded cheese over the sauce.
- Top it off (optional): Now comes the fun part! Add your favorite toppings to each mini pizza. Get creative and personalize them!
- Baking time: Place the mini pizzas on your prepared baking sheet and bake for 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Freshness matters: If using fresh herbs, sprinkle them on the pizzas after they come out of the oven for the best flavor.
- Serve and enjoy! Let the smaller than expected pizzas cool somewhat some time recently serving. Enjoy them warm, gooey, and full of love!
Tips:
- Remaining scaled down pizzas can be put away in an air proof holder within the fridge for up to 2 days. Reheat them in a preheated oven at 350°F (175°C) for a few minutes.
- For a fun presentation, drizzle the mini pizzas with a balsamic glaze or hot honey after baking.
- To make them extra crispy, preheat your baking sheet in the oven for a few minutes before placing the mini pizzas on it.
- Get the kids involved! Let them help shape the dough and choose their favorite toppings.
These mini heart-shaped pizzas are a delightful twist on the classic pizza, perfect for spreading a little love (or cheesy goodness) on any occasion.