Strawberry Cheesecake Salad Recipe

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A Match Made in Heaven: Strawberry Cheesecake Salad Recipe

Strawberry Cheesecake Salad Recipe

This Strawberry Cheesecake Serving of mixed greens could be a delightful dessert disguising as a serving of mixed greens. Layers of new strawberries, velvety cheesecake filling, and a buttery graham saltine outside come together to make a reviving and flavorful treat that's idealize for potlucks, picnics, or a light and fulfilling dessert.

Estimated Time and Servings:

Prep Time: 15 mins 
Chill Time: At least 2 hrs (not included in active cooking time)
Total Time: 2 hrs 15 mins 
Servings: 8-10 servings 

Ingredients:

For the Graham Cracker Crust:

  • 1 ½ cups graham cracker crumbs
  • ¼ cup melted butter
  • 2 tablespoons granulated sugar

For the Creamy Cheesecake Filling:

  • 8 ounces cream cheese, softened
  • ½ cup powdered sugar
  • ½ teaspoon vanilla extract
  • 1 container (8 ounces) whipped topping, thawed
  • For the Strawberry Topping:
  • 1 pound fresh strawberries, sliced
  • 2 tablespoons granulated sugar (discretionary, depending on the sweetness of your strawberries)
  • 1 tablespoon lemon juice (discretionary)

Instructions:

  1. Make the Graham Wafer Outside: Preheat your stove to 350°F (175°C). In a medium bowl, combine the graham wafer scraps, softened butter, and granulated sugar. Blend well until the pieces are equitably coated. Press the blend immovably into the foot of a 9x13 inch preparing dish. Prepare for 8-10 minutes, or until softly brilliant brown. Evacuate from broiler and let cool totally.
  2. Whip Up the Cheesecake Filling: In a expansive bowl, cream together the mollified cream cheese, powdered sugar, and vanilla extricate until smooth and velvety. Delicately overlap within the defrosted whipped topping until fair combined.
  3. Collect the Serving of mixed greens: Spread the cooled graham wafer outside with the velvety cheesecake filling.
  4. Get ready the Strawberries: Cut the new strawberries. You can hurl them with a sprinkle of sugar and lemon juice (discretionary) for additional flavor.
  5. Layer and Chill: Delicately arrange the cut strawberries over the cheesecake filling. Cover the dish with plastic wrap and refrigerate for at slightest 2 hours, or until the hull is set and the flavors merge.
  6. Serve and Enjoy! Slice and serve your chilled Strawberry Cheesecake Salad. Decorate with extra new strawberries or a sprinkle of liquefied chocolate (discretionary).

Tips for a Fabulous Strawberry Cheesecake Serving of mixed greens:

  • New is Best: Utilize ready and succulent strawberries for the finest flavor.
  • Hull Varieties: You'll substitute smashed pretzels, treats, or indeed chopped nuts for the graham saltine pieces.
  • Rich Dream: For a wealthier cheesecake filling, utilize full-fat cream cheese.
  • Make-Ahead Enchantment: This serving of mixed greens can be collected and refrigerated overnight for a stress-free dessert choice.
  • Dietary Considerations: For a lighter form, utilize low-fat cream cheese and sugar-free whipped topping.

Nourishment Data (per serving):

This data is surmised and can change depending on the particular fixings utilized.

  • Calories: 300-400
  • Fat: 15-25 grams
  • Carbohydrates: 30-40 grams
  • Protein: 5-10 grams
  • Sodium: 150-200 milligrams (This can shift depending on the sodium substance of the graham saltines, cream cheese, and whipped topping you employ.)

Conclusion:

This Strawberry Cheesecake Serving of mixed greens could be a delightful and simple formula that's idealize for any event. With its reviving flavors, velvety surface, and lovely introduction, this serving of mixed greens is beyond any doubt to be a crowd-pleaser. So grab your fixings, get inventive with the crust and garnishes, and appreciate this scrumptious dessert serving of mixed greens!